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We are seeking an highly skilled Sensory Consumer Insights Specialist to join our team.
The specialist will report to our sensory dept manager.
The ideal candidate will be responsible for coordinating and running experiments, assisting in the preparation of experiment protocols, creating internal and external presentations, and cultivating consumer and sensory product knowledge.
This role requires a blend of scientific expertise, analytical skills, and a deep understanding of consumer behavior.
Roles and Responsibilities:
* Collaborating with the Sensory dept manager to accomplish the sensory group missions.
* Coordinate and execute sensory experiments to gather consumer insights, ensuring the smooth running of sensory panels and the collection of actionable data.
* Assist in the development and refinement of experiment protocols.
* Build and maintain a comprehensive understanding of consumer preferences, behaviors, and trends.
* Collaborate effectively with cross-functional teams.
* Communicate research findings and recommendations in a clear and concise manner.
* Analyze and interpret data from sensory evaluations to derive actionable insights, utilizing statistical analysis software and strong analytical skills.
* Assist in preparing internal and external presentations.
* creating actionable insights from experiments, data and literature research
* Support sensory team goals and activities, as needed, Including preparation of sensory panels, sourcing candidates, etc.

Lead R&D - Food application. 
We are looking for an experienced, motivated and hardworking experienced senior food technologist/ Scientist with the appropriate background to lead R&D projects for food & oil application.
Responsibilities:
Partaking in all aspects of projects: R&D, process engineering, scale-up to production, regulation, and quality requirements. 
Knowledge of process planning and risk management - an advantage.
Planning, executing and documenting laboratory experiments.
Writing professional documents for clients, subcontractors, and investors.
Coordination of experimental activity with subcontractors and outsourcing services.
Additional requirements:
Private vehicle.
Willing to work excess hours.
The ideal candidate should be detail-oriented, innovative, and have a passion for food and science. They should have the ability to think critically, work independently, and manage multiple projects simultaneously.
Please send CV to our e-mail.